Lot 2: CGLE Quartz
Lot Description
Reference Number: | 2 |
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Opening Bid: | $20.00/lb |
증가분: | $0.50 |
무게: | 52.91 lbs |
Varietal: | CGLE |
Process: | Natural |
Altitude: | 1570 1850 masl |
Harvest: | 1st semester 2023 |
Bags: | 2 |
Bags Size: | 26.46 |
Bag Type: | Vacuum Pack |
Producer Cupping Notes: | Tropical fruits, sweet, passion fruit, orange, and coriander seed. |
Location: | Caicedonia, Valle del Cauca |
Producer: | Café Granja La Esperanza |
점수: | 92.5 |
국가: | Colombia |
Fermentation: | Cherries were selected and fermented for 12 hours in aerobic tanks. Then the cherries were fermented for 48 hours in anaerobic tanks and we did a rigorous rotation process. |
Drying Method: | After anaerobic fermentation, the coffee was dried in mechanical dryers for 240 hours at a temperature of 39°C. |
Coffee details
Fragrance / Aroma: | Floral, spices, blackberry, and watermelon. |
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Flavour: | Lychee, watermelon, green apple, juicy, vibrant, plums, strawberries, very tropical, balanced, and round body. |
Farm details
Producer Name: | Café Granja La Esperanza |
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Farm Name: | Las Margaritas |
국가: | COLOMBIA |
Farm Size: | 33.8 ha |
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