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Lot 5: Yergacheffee Lirios
Lot Description
| Reference Number: | 5 |
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| Opening Bid: | $16.00/lb |
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| Increment: | $0.30 |
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| Weight: | 66 lbs |
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| Varietal: | Yergacheffee |
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| Process: | Natural Anaerobic |
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| Altitude: | 1400-1860 MSNM |
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| Bags: | 5 |
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| Bags Size: | 6KG |
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| Bag Type: | Vaccum Pack |
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| Producer Cupping Notes: | Lavender, strawberries in syrup, honey, green apple, and aromatic |
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| Location: | Caicedonia, Valle del Cauca, Valle del Cauca |
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| Producer: | Café Granja La Esperanza |
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| Country: | Colombia |
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| Fermentation: | The cherries were fermented for abour 3 days in anaerobic tanks. |
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| Drying Method: | After the fermentation process, the coffee was dried for 12 days in mechanical dryers. |
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| Storage: | Control temperature warehouse |
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Coffee details
| Fragrance / Aroma: | Green apple, aromatic, floral, amaretto, cherries, lavender, and hazelnuts. |
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| Tasting Notes: | Floral, refreshing, chamomile, panela, strawberries in syrup, honey, floral, cinnamon, creamy body, and malic acidity. |
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Farm details
| Farm Name: |
Potosí |
| Farm Size: |
52.0 ha |
| Average Temperature: |
17°C - 22°C°C |
| Crop Size: |
0.3 ha |
| Average Rainfall: |
1340 MM/AÑO |
| Humidity: |
73% |
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