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Lot 22: Java Astromelias
Lot Description
| Reference Number: | 22 |
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| Opening Bid: | $18.00/lb |
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| Increment: | $0.30 |
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| Weight: | 93 lbs |
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| Varietal: | Java |
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| Process: | Natural Double Fermentation |
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| Bags: | 7 |
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| Bags Size: | 6KG |
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| Bag Type: | Vaccum Pack |
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| Producer Cupping Notes: | Cocoa, nutmeg, pineapple, aromatic, and rum. |
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| Location: | Trujillo, Valle del Cauca |
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| Producer: | Café Granja La Esperanza |
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| Country: | Colombia |
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| Fermentation: | The cherries were fermented for about 1 day in open tanks and fermented for about 7 days in anaerobic tanks. |
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| Drying Method: | After the second fermentation, the coffee was dried for 7 days in mechanical dryers. |
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| Storage: | Control temperature warehouse |
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Coffee details
| Fragrance / Aroma: | Cocoa, guava, plums, spices, nutmeg, grapefruit, and tropical fruits. |
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| Tasting Notes: | Plums, pineapple, black tea, cannabis, aromatic, mango, grapefruit, aromatic, rum, dense body, and juicy citric-tartaric acidity. |
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Farm details
| Farm Name: |
La Esperanza |
| Farm Size: |
34.3 ha |
| Number of Coffee Trees: |
34.3 HA plants |
| Crop Size: |
2.8 ha |
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