Lot 15: Geisha Tourmaline

Lot Description

Reference Number:15
Opening Bid:$20.00/lb
Weight:52.91 lbs
Altitude:1700 - 2000 masl
Harvest:1st semester 2023
Bags Size:26.46
Bag Type:Vacuum Pack
Producer Cupping Notes:Tropical fruits, vanilla, honey, white flowers.
Location:Trujillo, Valle del Cauca
Producer:Café Granja La Esperanza
Fermentation:Cherries are selected at precise point of ripeness, and then sprayed with mosto. Afterwards, fermented for 12 hours in aerobic tanks. They were pulped and fermented in anaerobic tanks for 48 hours, and finally manually washed to detach the mucilage.
Drying Method:After manual washing, the coffee was dried in mechanical dryers for 96 hours at a temperature of 38°C

Coffee details

Fragrance / Aroma:Lemongrass, vanilla, raspberries, cherries, and sweet peach.
Flavour:Cherries in syrup, strawberry, fruity acidity, bright, honey residual, sugar cane, delicate, and balance.

Farm details

Producer Name: Café Granja La Esperanza
Farm Name: Cerro Azul
Farm Size: 17.56 ha

Other info

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