Lot 8: CGLE Amber
Lot Description
Reference Number: | 8 |
---|---|
Opening Bid: | $20.00/lb |
증가분: | $0.50 |
무게: | 66.14 lbs |
Varietal: | CGLE |
Process: | Washed |
Altitude: | 1570 1850 masl |
Harvest: | 1st semester 2023 |
Bags: | 5 |
Bags Size: | 13.23 |
Bag Type: | Vacuum Pack |
Producer Cupping Notes: | Tangerine, caramelized pear, dulce de leche, and floral jasmine. |
Location: | Caicedonia, Valle del Cauca |
Producer: | Café Granja La Esperanza |
점수: | 91.5 |
국가: | Colombia |
Fermentation: | Cherries were strictly selected at the precise point of maturity to guarantee the optimum level of sugar. The cherries were fermented for 144 hours in anaerobic tanks, then they were de-pulped, and fermented in anaerobic tanks for 73 hours. |
Drying Method: | After anaerobic fermentation, the coffee was dried in mechanical dryers for 120 hours at 38°C. |
Coffee details
Fragrance / Aroma: | Tangerine, coriander seed, pear, and honey. |
---|---|
Flavour: | Honey, marshmallow, peach, orange, medium citric acidity, juicy, creamy body, and candied apple. |
Farm details
Producer Name: | Café Granja La Esperanza |
---|---|
Farm Name: | Las Margaritas |
국가: | COLOMBIA |
Farm Size: | 33.8 ha |
기타 정보
이 항목에 입찰하기 전에 이용 &약관을 읽으십시오.