Lot 10: Mokka San Agustin, natural anaerobic

Why this name?:

San Agustin is one of the greatest mysteries of pre-Columbian civilizations, it is a UNESCO World Heritage Site since 1995. In this place there is the largest set of religious monuments and carved stone statues, according to the mythology of indigenous sculptors in South America.

拍品说明

参考编号:10
开标价格:$14.00/lb
增量:$0.25
重量:40 lbs
品种:MOKKA
Bags:4
生产者杯测笔记:Fragrance and aroma: Hazelnuts, plums, and white chocolate. Taste and aftertaste: Vanilla, blueberries, sweet chocolate, green grapes, citric tartaric acidity, and dense body.
分数:90.0

咖啡细节

描述:

Fermentation: Natural Anaerobic fermentation of 168 hours taken place at the wet mill in Hawaii farm at a temperature of 20° - 23° C. With this specific batch we had the advantage of having the lot with the highest degree Brix reaching the 20°.

Drying Method: Due to the size and density of the bean of this particular cultivar the anaerobic fermented batches are dry in a mechanical dryer in 16 days at a temperature of 40° C.

农场详情

农场海拔: 1400-1530MSNM
平均降雨量: 1526MM/annual, Humidity: 71%, Temperature: 20°C - 23°C

制作人故事:

Farm name: Hawaii
Location: Colombia, Cundinamarca, Sasaima
Crop size: 110.5 ha

其他信息

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