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Lot 17: Pacamara Dalia
Lot Description
Reference Number: | 17 |
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Opening Bid: | $18.00/lb |
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入札単位 : | $0.30 |
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重量 : | 40 lbs |
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品種: | Pacamara |
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プロセス: | Natural Anaerobic |
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Altitude: | 1570-1850 MSNM |
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Bags Size: | 6KG |
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Bag Type: | Vaccum Pack |
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Producer Cupping Notes: | Yellow fruits, caramelized onion, vodka, guava, and grapes. |
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Location: | Caicedonia, Valle del Cauca, Valle del Cauca |
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Producer: | Café Granja La Esperanza |
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スコア : | 90.0 |
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国 : | Colombia |
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Fermentation: | The cherries were fermented for about 7 days in anaerobic tanks. |
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乾燥方法: | After the fermentation process, the coffee was dried for 10 days in mechanical dryers. |
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Storage: | Control temperature warehouse |
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Coffee details
Fragrance / Aroma: | Yellow fruits, spices, sweet chocolate, guava, sweet herval, and passion fruit. |
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Tasting Notes: | Plums, strawberries, red apple, rum, peach, chocolate, tartaric acidity, and creamy body. |
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農園の詳細
Farm Name: |
Las Margaritas |
Farm Size: |
33.8 ha |
Number of Coffee Trees: |
33.8 HA plants |
Crop Size: |
6.1 ha |
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